NOT KNOWN DETAILS ABOUT MEXICAN RESTAURANT

“I love shrimp and veggies marinated in citrus juice, also called ceviche. This recipe begins with cooked shrimp and those self same refreshing ceviche flavors. Get pleasure from these tostadas like a make-ahead appetizer or dinner entree.” —Recipe contributor Leslie Kelley, Dorris, CaliforniaLes saveurs disponibles varient selon l'emplacemen